Lead Restaurant Manager

Duta Dian Butik · 📍 Mempawah · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 23.000.000 – Rp 26.000.000 per month
Duta Dian Butik is seeking a highly motivated and experienced Lead Restaurant Manager to oversee the operations of our restaurant. The ideal candidate will have a proven track record in managing restaurant operations, ensuring high customer satisfaction, and driving sales growth. This is an excellent opportunity to join a reputable company and make a significant impact in the hospitality industry.

📋 Tanggung Jawab Pekerjaan

Oversee daily restaurant operations, including staff scheduling, inventory management, and food cost control.,Ensure high standards of food quality, presentation, and customer service.,Develop and implement marketing strategies to attract and retain customers.,Manage staff performance, including hiring, training, and development.,Monitor and analyze sales data to identify trends and opportunities for improvement.,Ensure compliance with health and safety regulations.,Maintain a clean and well-organized restaurant.,Collaborate with other departments to ensure seamless guest experiences.

🎓 Kualifikasi & Syarat

Bachelor's degree in Hospitality Management, Hotel Management, or a related field.,Minimum of 5 years of experience in restaurant management.,Proven ability to manage a team and drive sales growth.,Strong knowledge of food and beverage operations.,Excellent communication and leadership skills.,Familiarity with POS systems and inventory management software.,Ability to work in a fast-paced environment.,Proven ability to handle multiple tasks and meet deadlines.

🛠️ Keahlian

Restaurant managementTeam leadershipSales and marketingInventory managementCustomer servicePOS systemsHealth and safety regulationsMultitasking
Siap Melamar?
Kirim lamaran sekarang sebelum batas waktu.🚀 Lamar Sekarang

Lowongan Terkait